We are delighted to have completed our mission to find a new Private Chef after the “retirement” of our popular chef Stuart. Marcus offers everything we have been looking for, not just excellent creations but a real passion for food combined with an engaging and entertaining personality.
Marcus’ personal chef service offers you a luxurious dining experience. Using the finest, locally sourced ingredients, enjoy a relaxing restaurant dining experience in comfort. No cooking, no driving and no clearing up.
Marcus has a deep passion and knowledge of food and drink. His previous experience includes private dining, parties and running his own Supper Club once a month, which always sells out.
Suffolk is famous for its home grown produce such as game, pork and seafood, making your menu options endless. Be it an outdoor BBQ feast, a more traditional dining experience using seasonal local ingredients or, for that complete cabin and barn experience, a Savoyard Fondue evening – perfect for the winter months in front of the wood burner.
As part of the experience, or as a separate request, Marcus can also provide a celebration cake for whatever the occasion, saving you that, sometimes risky, transport from home!
Contact Marcus directly on firstname.lastname@example.org or call him on 07432 144406 to discuss booking dates, prices, and a menu custom built to your needs.
“At first I was a bit unsure of the idea of a private chef and thought it would be awkward having someone come in and cook for us. But Marcus instantly put us at ease – he was friendly and funny, and we had a delicious 5 course meal! The food was divine and of a very high standard and I would highly recommend him to come in and cook for a special treat. You will not be disappointed! Superb! ” – Stef, January 2019
“Marcus is a fantastic person and a fantastic chef. The food he cooked for us was absolutely delicious – the best we have had and we loved every mouthful. We also got to select our own personalised menu which was such a nice touch. Marcus is so easy to chat to and is extremely friendly. He prepares all the food, sets the table, serves the food and clears everything away. You must book, we highly recommend!! The experience really made our trip. We will see you again in the future.” – Lee, April 2021
Below is a short video from our taster evening. Hopefully giving you a flavour of his creations.